Dinner by a Chef at affordable price – Le Corto

Le Corto is one of the best French restaurant I highly recommend to go dinning in town. The chefs are from the hospitality industry and their prices are really reasonable.

It is the perfect place for a business dinner or a romantic date.

If you order a bottle of wine, you got 6 oysters « Fines de Claire » from Nha Trang free of charge. So it’s perfect to make it as your starter.

The appertizers start at 120k for a vegetable tartine to 320k for pan fried foie gras, salads around 170k, soup 150k, for the meat from 220k for a coq-au-vin to 490k Veal sweetbreads with mushrooms, 350k for a wagyu bavette and 190k for a dessert.

Sometime they do have truffle, they usually ask you if you want to see it and add as an extra cost to your main course. It is what I did when I ordered the chicken breast with morel mushrooms. The extra cost was 50k if I remembered well.

Chicken breast with morel mushrooms with truffles at Le Corto
Chicken breast with morel mushrooms with truffles
Pan fried foie gras lasagna with wild at Le Corto Saigon
Pan fried foie gras lasagna with wild

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Iced nougat, red fruits sauce at Le Corto Saigon